PREPARATION OF HERBAL-BASED MEDICINAL BEVERAGES AND DETERMINATION OF THEIR SAFETY INDICATORS. AGROINNOVATSIYА, [S. l.], v. 3, n. 4, p. 55–58, 2026. Disponível em: https://www.agroinnovatsiya.uz/index.php/ag/article/view/227. Acesso em: 14 oct. 2026.